Edible and Medicinal Wild Plants Bibliography

Dr Thomas M. Zennie 5/18/99

Arnason, T.,  R. J. Hebda and T. Johns, Use of Plants for Food and Medicine
 by Native Peoples of Eastern Canada, Canadian Journal of Botany, Volume 59, No. 11, 1981.

Craighead, J. J. and F. C. Craighead, Jr., A Field Guide to Rocky Mountain Wildflowers, 
Houghton Mifflin Co., 1963.

Fernald, M. L. and A. C. Kinsey, Edible Wild Plants, Harper & Row, l958.

Gibbons, E., Stalking the Good Life, David McKay Co., 1966.

Gibbons, E., Stalking the Healthful Herbs, David McKay Co., 1966.

Gibbons, E., Stalking the Wild Asparagus, David McKay Co., 1962.

Harlow, W. M., Trees of the Eastern and Central United States and Canada, Dover Publications, 1957.

Harrington, H. D., Edible Native Plants of the Rocky Mountains, University of New Mexico Press, l967.

Hedrick, U. P., Sturtevant's Notes on Edible Plants, J. B. Lyon Company, 1919.
Houghton Mifflin Co., 1968.

Medsger, O. P., Edible Wild Plants, Collier McMillan, 1966.

Meyer, J. E., The Herbalist, Clarence Meyer, l972.

Moermann, Daniel E., Medicinal Plants of Native America, 2 Vols, University of Michigan Museum of Anthropology, 
Technical Reports #19, 1986

Peterson, R. T. and M. McKenny, A Field Guide to Wildflowers,

Saunders, C. F. Edible and Useful Wild Plants of the United States and Canada, Dover Publications, 1948.

Turner, N. J., A Gift for the Taking:  the Untapped Potential of Some Food Plants of North American Native Peoples,
 Canadian Journal of Botany, Volume 59, No. 11, l981.

Weatherbee, E.E. & J.G. Bruce, Edible Wild Plants A Guide to Collecting and Cooking, MUCC, 1982.

Yarnell, R. A., Aboriginal Relationships Between Culture and Plant Life in the Upper Great Lakes Region, University of Michigan, 1964.